by Cave Creek Olive Oil | Sep 28, 2021
Blood Orange Olive Oil Dreamsicle Cake Ingredients 5 large eggs, at room temperature 1 1/4 cups sugar3 tablespoon finely grated orange zest1 cup Blood Orange Fused Olive Oil 2 cups cake flour1 1/4 teaspoons baking powder1 teaspoon vanilla extract1 teaspoon fine sea...
by Cave Creek Olive Oil | Sep 23, 2021
Strawberry Cream Cheese Dip Ingredients 1 12 oz. container of whipped cream cheese4-5 tablespoons Strawberry Balsamic Vinegar Sweeten to taste with sugar, honey or your favorite sweetener. Preparation Let the cream cheese warm at room temperature until soft. ...
by Cave Creek Olive Oil | Sep 15, 2021
Umeboshi Plum Balsamic Peach Jam Ingredients 4 cups super ripe, fragrant peaches (about 3 pounds) mashed or peeled + mashed ¼ cup Umeboshi Plum White Balsamic ½ cup up to 1 cup honey or ¾ cup up to 2 cups sugar 1 Tbs. low sugar pectin Preparation Sterilize jars...
by Cave Creek Olive Oil | Sep 8, 2021
Grilled Lemon Plank Fish Ingredients Fresh FishWild Anithos Dill Infused Olive OilSalt and Pepper2 Garlic Cloves – minced2 or 3 lemons Preparation Rub oil on both sides of fish, then season both sides. Heat grill on high and line an area with lemon slices. Place...
by Cave Creek Olive Oil | Sep 1, 2021
Summer Garden Veggie Casserole Ingredients 2 1/2 pounds zucchini, coarsely grated2 1/2 teaspoons kosher salt 3/4 cup plain, uncooked white rice1 medium onion, minced (about 1 cup)1 tablespoon Baklouti Olive Oil5 tablespoons Black Garlic & Ginger Olive Oil,...
Most of our oils and vinegars are available in 60 ml, 200 ml and 375 ml bottles as shown above.
