by Cave Creek Olive Oil | Sep 9, 2023
Grilled Cheese with Balsamic Onions Ingredients 1 large red onion1 tablespoon Spicy Calabrian Pesto Olive Oil2 tablespoons Aged Black Cherry Dark Balsamic Vinegar4 slices of your favorite bread2 tablespoons of mustard (ground mustard is best)4 slices of cheese of your...
by Cave Creek Olive Oil | Jul 27, 2023
Honey Mustard Chicken & Lavender Flatbread Ingredients 1 Chicken Breast2 Tbsp Honey2 Tbsp Dijon Mustard3 Tbsp Herbes de Provence Olive Oil1 clove Garlic, minced¼ tsp Salt¼ tsp Pepper1 Flatbread (store bought or homemade)½ cup RicottaMicrogreensLavender Balsamic...
by Cave Creek Olive Oil | Jun 30, 2023
Twice Baked Sweet Potatoes Ingredients 9 sweet potatoes, about 12 ounces each 5 tablespoons Chipotle Infused Olive Oil divided 4 tablespoons unsalted butter, cut into tablespoons 1/3 cup Maple Balsamic Vinegar 3/4 teaspoon ground cinnamon Kosher salt cayenne pepper 3...
by Cave Creek Olive Oil | Jun 12, 2023
Cilantro Onion Fish Tacos Ingredients 8 Flour or Corn Tortillas 1 Tbsp Jalapeno White Balsamic 1 Tbsp Cilantro and Roasted Onion Infused Olive Oil 1 LB Fresh Cod or Haddock 2 tsp. Big Sur Gourmet Seafood Rub Slaw: 1/4 c. mayonnaise Juice of 1 lime 2 c. shredded...
by Cave Creek Olive Oil | Apr 27, 2023
Prime Rib Roast with Balsamic Glaze Ingredients 1 Prime Rib Roast (standing rib), approximately 8 pounds ½ c 18 yr Traditional Balsamic Vinegar 8 cloves garlic, slivered in quarters ¼ c Madagascar Black Pepper Infused Olive Oil Bread Dipper Freshly ground pepper...
Most of our oils and vinegars are available in 60 ml, 200 ml and 375 ml bottles as shown above.
