by Cave Creek Olive Oil | Jul 27, 2023
Honey Mustard Chicken & Lavender Flatbread Ingredients 1 Chicken Breast2 Tbsp Honey2 Tbsp Dijon Mustard3 Tbsp Herbes de Provence Olive Oil1 clove Garlic, minced¼ tsp Salt¼ tsp Pepper1 Flatbread (store bought or homemade)½ cup RicottaMicrogreensLavender Balsamic...
by Cave Creek Olive Oil | Jun 30, 2023
Twice Baked Sweet Potatoes Ingredients 9 sweet potatoes, about 12 ounces each 5 tablespoons Chipotle Infused Olive Oil divided 4 tablespoons unsalted butter, cut into tablespoons 1/3 cup Maple Balsamic Vinegar 3/4 teaspoon ground cinnamon Kosher salt cayenne pepper 3...
by Cave Creek Olive Oil | Jun 12, 2023
Cilantro Onion Fish Tacos Ingredients 8 Flour or Corn Tortillas 1 Tbsp Jalapeno White Balsamic 1 Tbsp Cilantro and Roasted Onion Infused Olive Oil 1 LB Fresh Cod or Haddock 2 tsp. Big Sur Gourmet Seafood Rub Slaw: 1/4 c. mayonnaise Juice of 1 lime 2 c. shredded...
by Cave Creek Olive Oil | Apr 27, 2023
Prime Rib Roast with Balsamic Glaze Ingredients 1 Prime Rib Roast (standing rib), approximately 8 pounds ½ c 18 yr Traditional Balsamic Vinegar 8 cloves garlic, slivered in quarters ¼ c Madagascar Black Pepper Infused Olive Oil Bread Dipper Freshly ground pepper...
by Cave Creek Olive Oil | Mar 9, 2023
Blueberry Pulled Pork Burritos Ingredients 4 – 5 LBs Pulled Pork Shoulder 1 Small Onion Diced 1 Tsp Fresh Cilantro 1/4 Tsp ground pepper 1/2 Cup Brewed Coffee 2 Tbsp Chipotle Olive Oil 1 Tbsp Fresh Garlic Minced 1 Tsp Bread Dipper 1/2 Cup Blueberry Dark...