by Cave Creek Olive Oil | Mar 30, 2021
Balsamic Glazed Meatloaf Ingredients 2 lbs. lean ground beef1 cup Italian breadcrumbs1/2 cup whole milk3 tablespoons ketchup, divided2 tablespoons Neapolitan Herb balsamic vinegar, divided 1/2 teaspoon Garlic Infused Olive Oil 1/4 teaspoon fresh ground pepper1/2...
by Cave Creek Olive Oil | Mar 20, 2021
Taco Salad Ingredients 1 teaspoon of Baklouti Green Chile Oil 1 teaspoon of Lemon fused or infused Olive Oil 1 pound ground beef – recommended use 90% lean 1 teaspoon of chipotle or a tablespoon if you like spicy. ½ can of tomato paste – or 1 large cooked tomato 1...
by Cave Creek Olive Oil | Mar 20, 2021
Cran-Blackberry Pear Galette Ingredients 1 cup all-purpose flour plus extra for your work surfaceA pinch of salt3 tablespoon sugar divided6 tablespoons unsalted butter3 tablespoons iced water2 packs fresh blackberries-12oz pks1 small-medium sized pear. cut roughly...
by Cave Creek Olive Oil | Mar 13, 2021
Filet Mignon with Cream Sauce & Mushrooms Ingredients 2 – filet mignons, 10-12oz each1 tablespoon of Melgarejo Hojiblanca EVOO1 ½ teaspoons of Seasonello Herbal Salt 1 teaspoon of coarsely cracked black peppercorn.1 tablespoon of Butter Infused Olive Oil6 ounces...
by Cave Creek Olive Oil | Mar 13, 2021
Sloppy Joe Ingredients 1 lb. lean ground beef ½ cup finely chopped onion ¼ cup finely diced green bell pepper. ¼ cup finely diced celery 1 tablespoon minced garlic 1 tablespoon of Baklouti Fused Olive Oil 1 – 6oz can of tomato paste 2 tablespoons of water 2...