by Cave Creek Olive Oil | Feb 28, 2022
Roasted Butternut Squash with Browned Balsamic Butter Ingredients Squash:1 ½- 2lbs of butternut squash, cubed2-3 tablespoons of Blood Orange Fused Olive OilSalt and pepper to taste Balsamic Butter:½ cup butter2 tablespoons of Aged Maple Dark Balsamic½ tsp salt¼ tsp...
by Cave Creek Olive Oil | Feb 21, 2022
Caprese Salad Ingredients 10oz. Grape Tomatoes 2 small cucumbers 8oz fresh Mozzarella 2 tablespoons of Basil Infused Olive Oil1 tablespoon of Aged Black Cherry Dark Balsamic1/2 teaspoon of sea salt1/2 teaspoon of black pepper ...
by Cave Creek Olive Oil | Feb 16, 2022
Harissa Aioli Ingredients 2 garlic cloves, minced 1/8 teaspoon Kosher salt 2 large egg yolks 1 tablespoon freshly squeezed lemon juice 1 teaspoon Sicilian Lemon White Balsamic 1 1/4 cup Harissa Olive Oil Preparation In a bowl or the container provided with your...
by Cave Creek Olive Oil | Feb 10, 2022
Balsamic Berry Parfait Ingredients 1 container of Greek Yogurt Fresh berries of your choice (blueberries are best for this pairing)Aged Blueberry Dark BalsamicEureka Lemon Fused Olive OilGranola/Nuts Preparation Mix equal parts Balsamic and Olive Oil, whisk...
by Cave Creek Olive Oil | Feb 2, 2022
Spicy Korean Chicken Wings Ingredients 2-3 lbs. of chicken wings saltground black pepper3 minced garlic cloves3 tablespoons Baklouti Fused Olive Oil1/2 teaspoon Korean chili powder, Gochugaru2 tablespoons of soy sauce 1 tablespoon Red Apple Dark Balsamic Vinegar1...
Most of our oils and vinegars are available in 60 ml, 200 ml and 375 ml bottles as shown above.
