by Cave Creek Olive Oil | Feb 7, 2019
Balsamic Ganache Truffles Ingredients 1/2 Cup Steaming hot heavy cream1 pinch of sea salt8 ounces best quality dark chocolate in chip form, or chopped3 tablespoons dark or white balsamic – our favorite options for this are: coconut, raspberry, apricot, tangerine...
by Cave Creek Olive Oil | Feb 5, 2019
Chocolate Raspberry Balsamic Glazed Olive Oil Bundt Cake Ingredients Ingredients for the Cake 3 cups all-purpose flour +1 tablespoon1 tablespoon baking powder1/2 teaspoon salt4 large eggs2 cups granulated sugar1 cup sour cream3/4 cup UP Certified Mild Extra Virgin...
by Cave Creek Olive Oil | Jan 12, 2019
Salmon Glaze Ingredients 3/4 cup balsamic vinegar (Espresso Balsamic)2 Tablespoons of maple syrup1 Tablespoon Dijon Mustard Preparation To enjoy our Salmon Glaze, combine the Espresso Balsamic, maple syrup, and Dijon mustard in a small sauce pan and whisk together on...
by Cave Creek Olive Oil | Jan 3, 2019
Balsamic Reduction Glaze Ingredients 1 cup of our white or dark balsamic vinegar Preparation To make our scrumptious Balsamic Reduction Glaze, pour a white or dark balsamic vinegar of your choice into a small saucepan. Turn heat to medium high and bring vinegar to a...
by Cave Creek Olive Oil | Nov 2, 2018
Green Chili Cheddar Cheese Cornbread Ingredients 2 cups whole wheat flour 1/2 cup yellow cornmeal 2 tablespoons honey1 tablespoon baking powder 1 1 teaspoons kosher salt 1 1/2 cups whole milk 2 large eggs, lightly beaten1/2 cup Baklouti Chili Olive Oil8 ounces sharp...
Most of our oils and vinegars are available in 60 ml, 200 ml and 375 ml bottles as shown above.
