by Cave Creek Olive Oil | Apr 6, 2022
Black Bean Corn Salsa Ingredients 2 1/2 fresh cooked corn kernels (from 5 ears)2 (15-oz.) cans black beans, drained and rinsed1 chopped red bell pepper 1 chopped green bell pepper2 teaspoons ground cumin1 cup chopped plum tomatoes (about 2 medium tomatoes)1 cup...
by Cave Creek Olive Oil | Mar 21, 2022
Spicy Sweet Potato Chips Ingredients 3 medium sweet potatoes ⅛ cup Baklouti Green Chili Fused Olive Oil ⅛ cup Persian Lime Infused Olive Oil Salt and Pepper Preparation Preheat oven to 415 degreesLine baking sheet with parchment paperPeel and Slice Sweet Potatoes Mix...
by Cave Creek Olive Oil | Feb 28, 2022
Roasted Butternut Squash with Browned Balsamic Butter Ingredients Squash:1 ½- 2lbs of butternut squash, cubed2-3 tablespoons of Blood Orange Fused Olive OilSalt and pepper to taste Balsamic Butter:½ cup butter2 tablespoons of Aged Maple Dark Balsamic½ tsp salt¼ tsp...
by Cave Creek Olive Oil | Feb 21, 2022
Caprese Salad Ingredients 10oz. Grape Tomatoes 2 small cucumbers 8oz fresh Mozzarella 2 tablespoons of Basil Infused Olive Oil1 tablespoon of Aged Black Cherry Dark Balsamic1/2 teaspoon of sea salt1/2 teaspoon of black pepper ...
by Cave Creek Olive Oil | Feb 16, 2022
Harissa Aioli Ingredients 2 garlic cloves, minced 1/8 teaspoon Kosher salt 2 large egg yolks 1 tablespoon freshly squeezed lemon juice 1 teaspoon Sicilian Lemon White Balsamic 1 1/4 cup Harissa Olive Oil Preparation In a bowl or the container provided with your...