Rigatoni with Sausage

Rigatoni with Sausage

Rigatoni with Sausage Ingredients 2 tablespoons of Nocellara EVOO1 tablespoon of Milanese Gremolata Olive Oil 1 cup of chopped yellow onions1 ½ lbs of sweet Italian sausage1/2 cup of spinachKosher salt and ground pepper½ teaspoon Red pepper flakes (optional)1 cup of...
Sweet & Sour Chicken

Sweet & Sour Chicken

Sweet & Sour Chicken Ingredients 6 chicken leg quarters3 tablespoons soy sauce¼ cup brown sugar¼ cup honey⅓ cup of Delizia Pinot Noir Wine Vinegar½ teaspoon sriracha sauce1 teaspoon cornstarch2 tablespoons of Garlic Infused Olive Oil Preparation Preheat oven to...
Caramelized Pork Tenderloin

Caramelized Pork Tenderloin

Caramelized Pork Tenderloin Ingredients 1 – (2 to 2.5lbs) of pork tenderloin2 teaspoons of salt½ teaspoon of paprika½ teaspoon of Baklouti Fused Olive Oil1 tablespoon of Portuguese Chiquitita EVOO3 tablespoons of Lavender Dark Balsamic Vinegar4 to 6 slices of bacon1/3...
Balsamic Glazed Meatloaf

Balsamic Glazed Meatloaf

Balsamic Glazed Meatloaf Ingredients 2 lbs. lean ground beef1 cup Italian breadcrumbs1/2 cup whole milk3 tablespoons ketchup, divided2 tablespoons Neapolitan Herb balsamic vinegar, divided 1/2 teaspoon Garlic Infused Olive Oil 1/4 teaspoon fresh ground pepper1/2...
Filet Mignon with Cream Sauce & Mushrooms

Filet Mignon with Cream Sauce & Mushrooms

Filet Mignon with Cream Sauce & Mushrooms Ingredients 2 – filet mignons, 10-12oz each1 tablespoon of Melgarejo Hojiblanca EVOO1 ½ teaspoons of Seasonello Herbal Salt 1 teaspoon of coarsely cracked black peppercorn.1 tablespoon of Butter Infused Olive Oil6 ounces...
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