by Cave Creek Olive Oil | May 30, 2022
Tuscan Herb Olive Oil Rubbed Roasted Italian Beef Sandwiches Ingredients 5-6 pound chuck roast 12 cloves garlic sliced in half 1 teaspoon dried oregano 1 teaspoons dried red pepper flakes sea salt and fresh ground pepper to taste 1/4 cup Tuscan Herb Olive Oil 2 cups...
by Cave Creek Olive Oil | May 24, 2022
Teriyaki Chicken Tacos with Pineapple Salsa Ingredients 4 boneless skinless chicken breasts2 cups cooked riceMozzarella cheese4-6 flour tortillas Teriyaki Marinade:2 cups soy sauce3 tablespoon Toasted Sesame oil2 tablespoon maple syrup2 tablespoon lemon juice2...
by Cave Creek Olive Oil | May 11, 2022
Asparagus and Gruyere Quiche Ingredients Crust Ingredients:1 cup all-purpose flour1⁄2 teaspoon salt1⁄4 cup Fused Leek Olive Oil1⁄4 cup ice cold water Quiche filling:1/2 pound cooked bacon crumbled (optional)1 1/3 cup asparagus chopped1 cup Gruyere cheese...
by Cave Creek Olive Oil | Apr 25, 2022
Olive Oil Soft Pretzel Ingredients 1 1/2 cups warm water (110-115°F)2 1/4 tsp active dry yeast (equivalent to 1 packet)4 1/2 cups all-purpose flour1 1/2 tsp salt1/4 cup olive oil (choose any Infused flavors…butter, garlic, chipotle, ect.)10 cups water2/3 cup baking...
by Cave Creek Olive Oil | Apr 19, 2022
Fig Balsamic Meatballs Ingredients 1 pound ground beef1 pound ground pork½ cup Italian breadcrumbs⅓ cup milk¼ cup onion dice1 tablespoon bread dipper seasoning1 egg¼ cup parmesan shreddedsalt and pepper to tasteSauce:¼ cup Aged Fig Dark Balsamic2 tablespoon Garlic...