Apricot Balsamic Grilled Pork

Apricot Balsamic Grilled Pork

Apricot Balsamic Grilled Pork Ingredients ¾ cup Blenheim Apricot White Balsamic½ cup Rosemary Fused Olive Oil3 tablespoons of honey1 tablespoon honey dijon mustard1 tablespoon soy sauce1 tablespoon of Orange Juice6 garlic cloves, mincedSalt and pepper to taste½ pounds...
Caramelized Shallot & Rosemary Focaccia

Caramelized Shallot & Rosemary Focaccia

Caramelized Shallot & Rosemary Focaccia Ingredients FOCACCIA DOUGH: 1 2/3 cups bread flour 1 1/4 tsp salt 1 tsp rapid rise yeast 3/4 cup very warm water (104℉) 1 1/2 tbsp Ultra-Premium extra virgin olive oil FOR BAKING: 4 tbsp Ultra-Premium extra virgin olive oil...
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