Caramelized Shallot & Rosemary Focaccia

Caramelized Shallot & Rosemary Focaccia

Caramelized Shallot & Rosemary Focaccia Ingredients FOCACCIA DOUGH: 1 2/3 cups bread flour 1 1/4 tsp salt 1 tsp rapid rise yeast 3/4 cup very warm water (104℉) 1 1/2 tbsp Ultra-Premium extra virgin olive oil FOR BAKING: 4 tbsp Ultra-Premium extra virgin olive oil...
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