by Cave Creek Olive Oil | Nov 7, 2024
Vinegar Pie Ingredients 1 pie crust1/2 cup melted butter1 1/2 cup sugar2 tablespoons self rising flour2 tablespoons of Cave Creek Olive Oil Company’s Apple Cider Vinegar1 tablespoon vanilla3 eggs Preparation Preheat over 300Combine all ingredients and...
by Cave Creek Olive Oil | Jul 31, 2024
Raspberry Balsamic Cream Pie Ingredients 2 cups raspberries 1.5 c. Fat Free Cool Whip 1/2 c. light coconut milk 1/3 c. reduced fat cream cheese 6 mini graham crusts (already made or make your own) 1/4 c. Raspberry Balsamic Reduction Preparation In a large mixing bowl,...
by Cave Creek Olive Oil | May 31, 2023
Persian Lime Oil Mousse with Raspberry Balsamic Trifle Ingredients Toasted angel food cake squares (recipe follows)1 pint fresh raspberries, gently washed and allowed to drain until dry1⁄4 cup Raspberry Dark Balsamic reduced by halfPersian Lime Olive OilLime mousse1...
by Cave Creek Olive Oil | Jun 8, 2022
Coffee Sugar Cookies with Espresso Balsamic Frosting Ingredients 1 cup of butter, softened1 1/4 cup sugar 1 large egg2tsp Aged Tahitian Vanilla Dark Balsamic Vinegar2 tablespoon instant coffee1 tsp Baking Soda1/2 tsp salt2 cups all purpose flour Frosting:1/2 cup of...
by Cave Creek Olive Oil | Mar 14, 2022
Balsamic Cherry Pie Ingredients Filling: 3 and 1/2 lbs Cherries pitted 1 and 1/4 cup turbinado raw cane sugar 2 tablespoons honey 3 tablespoons Aged Black Cherry Dark Balsamic Vinegar 1 teaspoon vanilla extract 1 teaspoon cloves 1/2 cup flour 2 tablespoons corn starch...
Most of our oils and vinegars are available in 60 ml, 200 ml and 375 ml bottles as shown above.
