by Cave Creek Olive Oil | Sep 3, 2020
Elderflower Champagne Cocktail Ingredients 1 bottle Rose Champagne, very cold Angostura bitters (you will need a few dashes per drink) 4 teaspoons of Elderflower White Balsamic Fresh berries for garnish, optional Preparation Start off by adding a teaspoon to your...
by Cave Creek Olive Oil | Sep 1, 2020
Elderflower-Lemon Olive Oil Cake Ingredients 1 ½ cup all purpose flour2 teaspoons of baking powder½ teaspoon of salt1/2 cup of granulated sugar1 egg white3 eggs½ cup of low fat milk3/4 cup of Lemon Fused Olive Oil2 tablespoons of Elderflower Balsamic Vinegar1...
by Cave Creek Olive Oil | Aug 27, 2020
Blueberry Lemon-Thyme Balsamic Sparkling Shrub Ingredients 2 cups Lemon White Balsamic 1 cup fresh blueberries crushed2” sprig fresh thyme (optional)8 cups chilled sparkling water Preparation In a one liter mason jar or container add the crushed blueberries. Pour the...
by Cave Creek Olive Oil | Aug 19, 2020
Marinated Artichoke Hearts on Toast Ingredients Making Artichokes 2 cups unseasoned artichoke hearts – fresh (cooked) or canned in water⅓ cup Tuscan Herb Infused Olive Oil 1 teaspoon Kosher salt½ teaspoon fresh oregano ½ teaspoon red chile pepper flakes...
by Cave Creek Olive Oil | Aug 12, 2020
Caramelized Brussel Sprouts & Mushrooms Ingredients 1 -1/2 pounds small, fresh brussels sprouts, dried end trimmed, and cut in half1/2 pound fresh Cremini mushrooms sliced in half1/4 cup Mushroom-Sage Infused Olive Oil1 medium shallot thinly sliced2 Tablespoons...