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Kalamata - Robust Intensity - Origin: Aus


- Description
100879
Kalamata EVOO
Robust Intensity
Crush Date: May 2023
This limited production early harvest Kalamata has intense pepper on the finish with a wasabi like pungency and notes of apple, savory herb, creamy artichoke and almond. The combination of picking the fruit extremely early and minimal processing resulted in high phenol content and very high and healthful amounts of the antioxidant Oleocanthal (147 ppm)m) indicative of the peppery sensation found in very early Kalamata fruits.
- Biophenols: 534.2
- Oleic Acid: 78.2
- DAGs: 96.1
- FFA: 0.2
- Peroxide: 4.0
- PPP: <0.2
Organoleptic Taste Panel Assessment:
Fruitiness: 5.4 Bitterness: 4.0 Pungency: 4.5
As measured at the time of crush. Country of Origin: Australia