by Cave Creek Olive Oil | Nov 1, 2023
Balsamic Chicken Ingredients ½ cup Peach White Balsamic vinegar 2 tablespoons Basil olive oil 1-2 tablespoons brown sugar optional to offset the acidity from the vinegar 1 teaspoon Dijon mustard 1 clove garlic minced (or more to taste) 2 teaspoons Bread Dipper...
by Cave Creek Olive Oil | Dec 22, 2022
Asiago Bruschetta Roasted Asparagus Ingredients 1 pound of fresh asparagus Salt and pepper to taste 2 tablespoons of Basil Olive Oil 3 roma tomatoes, diced 2 garlic cloves, minced ½ onion, diced 6 fresh basil leaves ½ cup shredded asiago Preparation Preheat the oven...
by Cave Creek Olive Oil | Sep 9, 2022
Neopolitan Herb Cheese Ball Ingredients 1 8oz cream cheese, room temp1.4 cup sour cream1 cup mozzarella cheese, shreded½ cup parmesan cheese, grated2 roma tomatoes no seeds½ cup sun dried tomatoes, chopped rinsed and dried1 tablespoon Neapolitan Herb Balsamic¼ tsp...
by Cave Creek Olive Oil | Mar 1, 2021
Crab Stuffed Mushrooms Ingredients 20-25 Baby Bella Mushrooms 2 tablespoons of Spicy Calabrian Pesto Infused Olive Oil Salt to taste Stuffing 8 oz of cream cheese (room temp) 4 oz of crab meat – chopped finely. 1 tablespoons of Basil Infused Olive Oil 4 minced garlic...
Most of our oils and vinegars are available in 60 ml, 200 ml and 375 ml bottles as shown above.
